crush cake pineapple

  • Easy Pineapple Cake Frosting Recipe

    Measure 6 tablespoons (about 1/3 cup) of crushed pineapple into a small bowl and set aside. Refrigerate or freeze any remaining crushed pineapple and juice for another use, if desired. In a mixing bowl with an electric mixer cream the butter until smooth and creamy. Gradually beat in the confectioners' sugar.

  • Easiest Pineapple Cake - Bunny's Warm Oven

    Easiest Pineapple Cake Ingredients: 2 cups all purpose flour. 2 cups white sugar. 2 eggs, room temperature. 1 Teaspoon baking soda. 1 Teaspoon vanilla extract. pinch of salt. one – 20 ounce can crushed pineapple in it's own juice, don't use crushed pineapple in syrup. 1 cup chopped nuts ...

  • Easy Pineapple Upside-Down Cake Recipe

    We love this cake so much that we've developed a complete collection of pineapple upside-down cake recipes. If making this easy pineapple upside-down cake has you interested in learning more about making everyone favorite dessert, check out Betty's Guide to Cake .